Four wood feast
This balanced combination of Hickory, Oak, Maple, and Apple chucked splits brings a harmonious fusion of flavors to your grill or smoker. Each wood variety contributes its unique characteristics, resulting in a rich and aromatic smoke that enhances the taste of your favorite meats, vegetables, and more. Whether you’re slow-smoking brisket, grilling burgers, or roasting vegetables, our Four Wood Feast will infuse your dishes with a tantalizing blend of smokiness and sweetness. Experience the art of wood-fired cooking with Sawed After’s Four Wood Feast and elevate your outdoor culinary adventures to new heights.
